Fromagerie Jean Perrin Le Duc Vacherin

France, Franche Comté

Le Duc Vacherin is a sumptuous cheese hailing from the picturesque region of Franche Comté in France. Crafted from cow's milk, it boasts a rich history, particularly during the winter months when the cows graze on fragrant mountain pastures. The cheese is traditionally wrapped in spruce bark, which imparts a unique flavor profile and earthy aroma. Its creamy, melting texture makes it a beloved favorite for cheese lovers around the world, often enjoyed warm and gooey.