Fruitières Chabert Abondance AOP

France, Savoie

Abondance AOP is a traditional French cheese from the Savoie region, known for its firm texture and nutty flavor. This cheese is made from cow's milk and has a distinctive washed rind that contributes to its complex aroma. It is typically aged for several months, allowing it to develop a rich, savory taste with hints of fruit and nuts. Fruitières Chabert produces this cheese, adhering to traditional methods that highlight the unique characteristics of the region.