Epoisses
Generic Epoisses
France
Type
Semi-soft
Milk
cow
Origin
France
Ageing
4-6 weeks
Epoisses is a celebrated cheese from the Burgundy region of France, known for its rich history dating back to the 16th century. This semi-soft delight is traditionally made by hand and is famously washed in Marc de Bourgogne, which imparts its characteristic flavor and aroma. Revered by cheese enthusiasts, Epoisses was even banned on public transport in France due to its potent smell! Its unique combination of flavor, texture, and aroma makes it a true gem of French cheesemaking heritage.
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