Langres
Generic Langres
France
Type
Semi-soft
Milk
cow
Origin
France
Langres cheese hails from the Champagne region of France, where it's been crafted since the 12th century. This unpasteurized cow's milk cheese is renowned for its distinctive shape, resembling a small, flat disc. Traditionally, it was used to pay taxes in the region, reflecting its cultural significance. The cheese is washed with brine, which contributes to its unique flavor and striking orange rind.
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