Old Chatham Sheepherding Company Shaker Blue

United States, New York

Shaker Blue cheese is a delightful blue cheese made from the milk of sheep, crafted in New York's Hudson Valley. Inspired by the traditions of the Shaker community, this cheese embodies a rustic charm and a commitment to quality and simplicity. With its creamy texture and tangy flavor, it brings a taste of pastoral life to modern palates. Each bite delivers a unique blend of bold blue notes and the subtle sweetness of sheep's milk, making it a true artisan treasure.