
Cremet
Sharpham Wine & Cheese Cremet
England, Great Britain, United Kingdom, Devon
Type
Soft
Milk
cow, goat
Origin
England, Great Britain, United Kingdom
Cremet cheese hails from the lush pastures of Devon, England, where the rich milk from both cows and goats is transformed into this delightful, creamy cheese. It embodies a unique blend of flavors, capturing the essence of the region's dairy heritage. Traditionally enjoyed fresh, Cremet is often paired with crusty bread or used to elevate a charcuterie board. Its artisanal production reflects the dedication of local cheese makers, making it a true taste of Devon.
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