Casa Madaio Canestrato

Italy, Moliterno

Canestrato is a traditional Italian cheese hailing from the picturesque region of Moliterno, where shepherds have crafted it for centuries. Made from a blend of sheep's and goat's milk, this cheese embodies the rich pastoral heritage of the area. Its name, meaning 'basket cheese', comes from the woven baskets used in its production, lending a unique texture. With a robust flavor profile shaped by the local grasses and herbs, Canestrato is a celebration of the Italian countryside.