Generic Pecorino Pepato

Italy

Pecorino Pepato is a traditional Italian cheese hailing from the regions of Lazio and Sardinia, crafted from the milk of sheep. Infused with whole black peppercorns, this cheese offers a delightful contrast between the rich, buttery flavor of the sheep's milk and the pungent heat of the pepper. Its name, 'Pepato,' directly translates to 'peppered,' reflecting the vibrant tradition of enhancing the natural taste of Pecorino. With centuries of history, this cheese is a staple in Italian households and has made its mark in kitchens around the world.