Generic Piave

Italy, Veneto

Piave cheese, hailing from the picturesque Veneto region of Italy, is a semi-hard cheese made from cow's milk. Named after the Piave River, this cheese reflects the rich agricultural traditions of the area. Its production follows a centuries-old recipe, ensuring each wheel embodies the flavors of local grasses and herbs. Piave is not just a cheese; it’s a taste of Italian heritage, cherished for its versatility and depth of character.