Moro Latteria di Moro Sergio Capra al Fieno

Italy, Treviso, Veneto

Capra al Fieno hails from the lush landscapes of Treviso in Veneto, Italy. This artisanal goat cheese is made using traditional methods that date back generations, showcasing the region's rich pastoral heritage. Infused with hay, it boasts a unique flavor profile that reflects the diverse flora of the area, resulting in a cheese that's both aromatic and flavorful. Its creamy texture and distinctive character make it a favorite among cheese enthusiasts who appreciate the nuances of Italian cheeses.